Chief Steward:   Roz Bowles   08 9168 2525 (work)
  • Exhibits must be grown by the exhibitor.
  • ​Prizes are awarded to the Best Entrant for each section (see below) and the Most Successful Exhibitor for Fruit & Vegetables.
  • Exhibits may be cut open and displayed to assess maturity and other characteristics and may be covered with plastic wrap. Must be grown by the exhibitor. 
  • Exhibitors wanting to take their fruit & vegetables home on Sunday 12 July, must collect a sticker to place on the entry slip and attach it to the exhibit when dropping the exhibit off. Any cut flower exhibit without a sticker will be deemed as donated to the Kununurra Agricultural Society auction held around 4.30pm on Saturday 12 July.
  • ​​Late entries may be accepted with a $5 late fee at the discretion of the stewards. ​
Fruit: Tropical
Class 240         Bananas, bunch
Class 241         Bananas, hand
Class 242         Paw Paw (1)
Class 243         Paw Paw, tray
Class 244         Mango (1)
Class 245         Mango flower (panicle)
Class 246         Passionfruit (3)
Class 247         Carambola (3)
Class 248         Any other tropical fruit
Best Entrant - Fruit: Tropical

Fruit: Melons
Class 249         Watermelon (1)
Class 250         Rockmelon (1)
Class 251         Rockmelon, tray
Class 252         Honeydew (1)
Class 253         Honeydew, tray
Best Entrant - Fruit: Melons

Fruit: Citrus
Class 254         Limes (6)
Class 255         Lemons (4)
Class 256         Grapefruit (2)
Class 257         Any other citrus (4)
Best Entrant - Fruit: Citrus
 
Fruit: Other
Class 258         Collection of locally grown fruit (min 4)
Points will be awarded for arrangement, quality and number of varieties. 
Class 259         Any other fruit
Best Entrant - Fruit: Other

Vegetables: Leafy
Class 260         Cabbage
Class 261         Spring onions (bunch 12)
Class 262         Asian vegetable
Class 263         Silverbeet (bunch 6 sticks)
Class 264         Lettuce (1)
Best Entrant - Vegetables: Leafy

Vegetables: Vine grown
Class 265         Cucumber, any (1)
Class 266         Beans, snake (bunch 12)
Class 267         Beans, other (100g)
Class 268         Pumpkin, Jap (1)
Class 269         Pumpkin, Queensland Blue or Jarrahdale (1)
Class 270         Pumpkin, Butternut (1)
Class 271         Button Squash, yellow or green (min 6)
Class 272         Zucchini (2)
Best Entrant - Vegetables: Vine grown

Vegetables: Fruit vegetables
Class 273         Capsicum, any (2)
Class 274         Tomatoes, cherry (6)
Class 275         Tomatoes - Roma (6)
Class 276         Tomatoes - other (6)
Class 277         Eggplant (1)
Class 278         Eggplant, long (2)
Class 279         Okra (8)
Class 280         Chilli (6)
Best Entrant - Vegetables: Fruit vegetables

Vegetables: Other
Class 281         Sweet corn (2  cobs)
Class 282         Cauliflower (1)
Class 283         Sweet Potatoes (2)
Class 284         Collection of locally grown vegetables (min 6)
Points will be awarded for arrangement, quality and number of varieties. 
Class 285         Any other vegetable
Best Entrant - Vegetables: Other

Herbs
Class 286         Basil - bunch
Class 287         Mint - bunch (any variety)
Class 288         Parsley (12 sprigs)
Class 289         Lemongrass (3 stalks)
Class 290         Bouquet of mixed herbs
Best Entrant - Herbs

Most Successful Exhibitor - Fruit & Vegetables (Classes 240-290)