Chief Steward:   Roz Bowles   08 9168 2525 (work)
  • Exhibits must be grown by the exhibitor.
  • ​Prizes are awarded to the Best Entrant for each section (see below) and the Most Successful Exhibitor for Fruit & Vegetables.
  • Exhibits may be cut open and displayed to assess maturity and other characteristics and may be covered with plastic wrap. Must be grown by the exhibitor. 
  • Exhibitors wanting to take their fruit & vegetables home on Sunday 12 July, must collect a sticker to place on the entry slip and attach it to the exhibit when dropping the exhibit off. Any cut flower exhibit without a sticker will be deemed as donated to the Kununurra Agricultural Society auction held around 4.30pm on Saturday 12 July.
  • ​​Late entries may be accepted with a $5 late fee at the discretion of the stewards. ​
Fruit: Tropical
Class 240         Bananas, hand
Class 241         Paw Paw (1)
Class 242         Paw Paw, tray
Class 243         Mango (1)
Class 244         Mango flower (panicle)
Class 245         Passionfruit (3)
Class 246         Carambola (3)
Class 247         Any other tropical fruit
Best Entrant - Fruit: Tropical

Fruit: Melons
Class 248         Watermelon (1)
Class 249         Rockmelon (1)
Class 250         Rockmelon, tray
Class 251         Honeydew (1)
Class 252         Honeydew, tray
Best Entrant - Fruit: Melons

Fruit: Citrus
Class 253         Limes (6)
Class 254         Lemons (4)
Class 255         Grapefruit (2)
Class 256         Any other citrus (4)
Best Entrant - Fruit: Citrus
 
Fruit: Other
Class 257         Collection of locally grown fruit (min 4)
Points will be awarded for arrangement, quality and number of varieties. 
Class 258         Any other fruit
Best Entrant - Fruit: Other

Vegetables: Leafy
Class 259         Cabbage
Class 260         Spring onions (bunch 12)
Class 261         Asian vegetable
Class 262         Silverbeet (bunch 6 sticks)
Class 263         Lettuce (1)
Best Entrant - Vegetables: Leafy

Vegetables: Vine grown
Class 264         Cucumber, any (1)
Class 265         Beans, snake (bunch 12)
Class 266         Beans, other (100g)
Class 267         Pumpkin, Jap (1)
Class 268         Pumpkin, Queensland Blue or Jarrahdale (1)
Class 269         Pumpkin, Butternut (1)
Class 270         Button Squash, yellow or green (min 6)
Class 271         Zucchini (2)
Best Entrant - Vegetables: Vine grown

Vegetables: Fruit vegetables
Class 272         Capsicum, any (2)
Class 273         Tomatoes, any (min 3)
Class 274         Eggplant (1)
Class 275         Eggplant, long (2)
Class 276         Okra (8)
Class 277         Chilli (6)
Best Entrant - Vegetables: Fruit vegetables

Vegetables: Other
Class 278         Sweet corn (2  cobs)
Class 279         Cauliflower (1)
Class 280         Sweet Potatoes (2)
Class 281         Collection of locally grown vegetables (min 6)
Points will be awarded for arrangement, quality and number of varieties. 
Class 282         Any other vegetable
Best Entrant - Vegetables: Other

Herbs
Class 283         Basil - bunch
Class 284         Mint - bunch (any variety)
Class 285         Parsley (12 sprigs)
Class 286         Lemongrass (3 stalks)
Class 287         Bouquet of mixed herbs
Best Entrant - Herbs

Most Successful Exhibitor - Fruit & Vegetables (Classes 240-287)